EFFECT OF BREAD YEAST ANDHUMICACID ON GROWTH AND YIELD TRAITS ON BROAD BEAN (Vicia Faba L.)
Keywords:
Biostimulants, Growth, yield Chemical composition Broad bean
Abstract
The study was carried out during the 2017-2018, fall growing season in the college of Agriculture, University of Dohuk, Kurdistan region, Iraq.In order to determine the effects of effect of bread yeast with concentration (0, 2 and 4g.L) and humic acid with two concentration (9 and 18m.L)on growth and yield of broad bean (Vicia faba L.) local cultivars which were grown in the field.Results showed that the broad bean were good in vegetative growth characters, quality and yield characteristic when spraying plant with (18m.L-1) compared with other treatments. Best results in total chlorophyll content (47 SPAD) when using humic acid at (9m.L-1). Significant increase shown in leaf area in plant spraying with (18.L-1) of humic acid which record (6.66cm2) higher number of (leaves .plant-1) shown in plant sprayed with (9m.L) that gave (900 leaf.plant-1), Total weight of pod (g.plant-1) were showed in plant treated with (18m.L) of humic acid that gave (1073.33g.plant). Results also showed significant different in the nodule length and number of it that recorded in plants spraying with (18m.L) of humic acid which recorded (13.33mm and 20 nodules .plant--1) respectively. Mineral contents (NPK), showed high percentages which were (1.88, 0.76 and 0.76%) respectively when treating plant with (18m.L-1) of humic acid, compared to the untreated plant with humicacid which gave lower percentages.
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References
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Abd-Amawgoud, A.M.R.; N.H.M. EL-Greadly; Y.I. Helmy and S.M. Singer.(2007). Responses of tomato plants to different rates of humic-based fertilizer and NPK fertilization.Jour of Applied Sciences Research.
Abou El – Nasr, M.E., R.A. El – Shabrawy and M.M. Abd El – Rahman, 2001. Effect of Bread yeast application and some nutrient elements on squash ( CucurbitapepoL ) plant growth, yield and fruit quality under conditions of the early summer planting .J. Agric. Sci. Mansoura Univ., 26(7): 4451-4464.
Afifi, M.H.M., Mohamed M.F. &Shaaban H.A. (2010). Yield and nutrient uptake of somefaba bean varieties grown in newly cultivated soil as affected by foliar application of humic acid. J. of Plant Production, 1(1), 77-85.
AL-Mokhtar, F.A.A; Z.A. Hussain; R.T. Romaan and Salwan. (1991). Deduction and evaluation of two new hybrids of field grown cucumbers, AL-Abaa Journal for Agricultural Researches, 2(2):17-22. (In Arabic).
Al-Saaberi M. R. S. (2005). Effect of Some Agricultural Treatments on Growth, Yield of Lettuce Lactucaativa L. MS.C Thesis Horticulture Sciences University of Mosul College of Agriculture and Forestry.
Anon.,(2005). Statistical data bases of Fao. Available from http://faostat.fao.org/default.aspx?alias=faostatclassic.
Basset, M.J. (1986).Breeding of vegetable crops.AVI publishing Co. Ine. West Port, Connecticut. USA.
Bijay, K.S. (1999). Plant Amino Acids. Biochemistry andBiotechnology.
Boyle M., Frakenburger W.T., Stolyz L.H.(1989): The influence of organic matter on soil aggregation and water infiltration. Journal of Production Agricul-ture, 2: 290–299.
Brown, G.G. (1995). How do earthworms affect micro floral and faunal community diversity? Plant Soil, 170: 209-231.
Castro, B.F., S.J. Locascio and S.M. Olson (1988). Tomato response to foliar nutrient and biostimulant applications. Proceeding of the Florida State Horticultural Society. 101, 350-353.
DeKreij C., Basar H. (1995): Effect of humicsubstances in nutrient film technique on nutrient uptake. Journal of Plant Nutrition, 18: 793–802.
Dinkha R. F., T.O. and Al Khazragji, (1990). Nutrition and Fungus Function Science, University of Salahaddin, Ministry of High Education, Iraq. (In Arabic).
El-Ghamry, E.A., H.M.E. Arisha and K.A.Nour (1999). Studies in tomato flowering, fruit set, yield and quality in summer seasons.1-spraying with thamine, ascorbic acid and yeast. Zagazig. J. Agric. Res. 26(5):1345-1364.
Emanuele, M. (1997).Determination of trace metals complexed with humic acid in Antarctica marine sediments.Chemical speciation and Bio availability, Italy. 9(2):67-70.
Fathy, E.S.L. and S. Farid (2001). The possibility of using vitamin Bs and yeast to delay senescence and improve growth and yield of common beans (Phaseolos vulgaris, L.). J. Agric, .Sci. Mansoura Univ., 21(4):1415-1423.
Fathy, E.S.L. and S. Farid and S.A.El-Desouky (2000). Induce cold tolerance of outdoor tomatoes during early summer season by using triphosphate (ATP), yeast, another natural and chemical treatments to improve their fruiting and yield. J.Agric. Sci. Mansoura Univ., 25(1):377-401.
Fathy, E.S.L., S. Farid and S.A. El Desouky, (2002). Induce cold tolerance of outdoor tomatoes during early summer season by using triphsphate (ATP), yeast, other natural and chemical treatments to improve their fruiting and yield. Agric. Sci. Mansoura Univ., 25(1): 377-401.
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Garcia, M.C.V.; F.S. Estrella; M.J. lopez and Moreno. (2008). Influence of compost amendment on soil biological properties and plant dynamic soil.Dynamicplant.Special issue Compost (Guest Editor XiyingHao). 1(1):1-9.
Ghabbour, E.A. and G. Davies (2001).Humic substances: Structures, models and functions, Royal Society of Chemistry, England.
Hewedy, A. M., M. A. Morsy and M. Hafez (1996).Effect of frequency of fruit picking and foliar spray with some stimulants on the subsequent seed yield of eggplant. Egypt –Hung .Hort conf., 1:50-60.
Hu Shuixiu and Wang Ruizhen (2001). A study on the effect of Komix, Humicacid containing organic fertilizer, on spring soybean. ActaAgriculturaeUniversitatisJiangxiensis, 23(4): 463- 466.
Jariene, E; H.D. Anilcenko; J. kulaitiene and M. Gajewski.(2007). Effect of fertilizers on oil pumpkin seed crde fat, fiber and protein quantity.Agronomy Research. 5(1): 43-49.
Jensen, E. (2004) Seaweed; fact or fancy.Published by Moses the Midwest Organic and Sustainable Education.From the broad Caster. 12(3): 164-170.
Jianguo, Y.U.,Shuiying, Y.E.,Yujuan,Z.andYingchang, S.(1998). “Influence of humic acid on the physiological andbiochemical indexes of apple tress”. Forest Res., Vol.(11), No.(6), pp.623-628.
Kauser A. Malik, Azam F.(1985): Effect of humic acid on corn seedling growth. Environmental and Experi-mental Botany, 25: 245–252.
Larcher, W. (2003). Physiological Plant Ecology: Ecophysiologyandstres physiology of functional groups, 4th. Edition, Springer, New York.
Lee, Y.S., R.J. Bartlett (1976). Stimulation of plant growth by humic substances, Soil Science Society of America Journal. 40: 876-879.
Linchan D. J. (1978).Humic acid and nutrient uptake by plants.Plant and Soil. 50: 663-670.
Mattlob, A.N.; E.Sultan and K.S. Abdul.(1989). Vegetable production. Part two. Dar AL-Kutub publication on Mosul University, Iraq.(In Arabic).
Mackowiak C.L., Grossl P.R., Bugbee B.G. (2001): Beneficial effects of humic acid on micronutrient availability to wheat. Soil Science Society of America Journal, 56: 1744–1750.
MaggioniA ., Varanini Z ., Nardi S., Pinton R . (1987): Action of soil humic matter on plant roots: Stimulation of ion uptake and effects on (Mg2+, K+) ATPase activity. Science of the Total Environment, 62: 355–363.
Mahmoud, M.R. (2000).“Improvement of soil fertility and sorghum production as a result of composts and phosphorus fertilizers application” .Minia J. of Agric. Res. and Develop. Vol.(20) No. (3), pp.553-572.
Mesut K. Cimrin, ÖnderTürkmen, MetinTuran and BurcuTuncer (2010). Phosphorus and humic acid application alleviate salinity stress of pepper seedling. African Journal of Biotechnology Vol. 9(36), pp. 5845-5851.
Pal, S. and M.B. Sengupta (1985). Nature and properties of humic acid prepared from different sources and its effects on nutrient availability. Plant and Soil. 88: 91-95.
Phelps, B. (2000). Humic Acid Structure and Properties. Phelps Teknowledge. 29/12/1424. http://www.pheplesteck.com
Sarhan, T.Z. (2008). Effect of biological fertilizers, Animal residues, and Urea on Growth and yield of potato plant C.V. Desiree Solanumtuberosum L. Ph. D. Thesis Horticulture Sciences and Landscape Design (Vegetable), University of Mosul, College of Agriculture and Forestry.
Sarhan.A.T. and F. M. Sharif (1988). Fungus Physiology, Dar Al–Kutub Publication. Mosul Univ. Iraq. (In Arabic).
Sarwar, M., M. EhsanAkhtar, S. I. Hyder and M. ZameerKhan (2012). Effect of biostimulant (Humic Acid) on yield, phosphorus, potassium and boron use efficiency in peas. Persian Gulf Crop Protection, 1(4):11-16.
SAS Institute, Inc (2007).Statistical analysis system. SAS institute Inc., Cary, NC. USA.
Schnitzer, M. and S.U. Khan.(1972). Humic Substances in the Environment_.Marcel Dekker, Inc., New York.
Sivakumar, K. and Devarajan, L.(2005).“Influence of K- humate on the yield and nutrient uptake of rice”. Madras Agricultural Journal, Vol.(92), pp. 718-721.
Sposito, G. (1989). The chemistry of soils.Oxford Univ. Press, Inc, New York.Pp. 211.
Stevenson, F.J. (1994). Humus Chemistry: Genesis, Composition, Reactions. John Wiley & Sons, New York.
Tomati, U.; E. Galli; A. Grappelli and G. Dihena. (1990). Effect of earthworm casts on protein synthesis in radish (Raphanussativum) and lettuce (Lactuca sativa) seedlings. Biol. fert. Soil, 9: 288-289.
Vaughan D., Linehan D.J.(1976): The growth of wheat plants in humic acid solutions under axenic condi-tions. Plant and Soil, 44: 445–449
A.O.A.C. (2000).Official Method of Analysis 11th edition Washington D.C. Association of official analysis chemist.P. 1015.
Abd-Amawgoud, A.M.R.; N.H.M. EL-Greadly; Y.I. Helmy and S.M. Singer.(2007). Responses of tomato plants to different rates of humic-based fertilizer and NPK fertilization.Jour of Applied Sciences Research.
Abou El – Nasr, M.E., R.A. El – Shabrawy and M.M. Abd El – Rahman, 2001. Effect of Bread yeast application and some nutrient elements on squash ( CucurbitapepoL ) plant growth, yield and fruit quality under conditions of the early summer planting .J. Agric. Sci. Mansoura Univ., 26(7): 4451-4464.
Afifi, M.H.M., Mohamed M.F. &Shaaban H.A. (2010). Yield and nutrient uptake of somefaba bean varieties grown in newly cultivated soil as affected by foliar application of humic acid. J. of Plant Production, 1(1), 77-85.
AL-Mokhtar, F.A.A; Z.A. Hussain; R.T. Romaan and Salwan. (1991). Deduction and evaluation of two new hybrids of field grown cucumbers, AL-Abaa Journal for Agricultural Researches, 2(2):17-22. (In Arabic).
Al-Saaberi M. R. S. (2005). Effect of Some Agricultural Treatments on Growth, Yield of Lettuce Lactucaativa L. MS.C Thesis Horticulture Sciences University of Mosul College of Agriculture and Forestry.
Anon.,(2005). Statistical data bases of Fao. Available from http://faostat.fao.org/default.aspx?alias=faostatclassic.
Basset, M.J. (1986).Breeding of vegetable crops.AVI publishing Co. Ine. West Port, Connecticut. USA.
Bijay, K.S. (1999). Plant Amino Acids. Biochemistry andBiotechnology.
Boyle M., Frakenburger W.T., Stolyz L.H.(1989): The influence of organic matter on soil aggregation and water infiltration. Journal of Production Agricul-ture, 2: 290–299.
Brown, G.G. (1995). How do earthworms affect micro floral and faunal community diversity? Plant Soil, 170: 209-231.
Castro, B.F., S.J. Locascio and S.M. Olson (1988). Tomato response to foliar nutrient and biostimulant applications. Proceeding of the Florida State Horticultural Society. 101, 350-353.
DeKreij C., Basar H. (1995): Effect of humicsubstances in nutrient film technique on nutrient uptake. Journal of Plant Nutrition, 18: 793–802.
Dinkha R. F., T.O. and Al Khazragji, (1990). Nutrition and Fungus Function Science, University of Salahaddin, Ministry of High Education, Iraq. (In Arabic).
El-Ghamry, E.A., H.M.E. Arisha and K.A.Nour (1999). Studies in tomato flowering, fruit set, yield and quality in summer seasons.1-spraying with thamine, ascorbic acid and yeast. Zagazig. J. Agric. Res. 26(5):1345-1364.
Emanuele, M. (1997).Determination of trace metals complexed with humic acid in Antarctica marine sediments.Chemical speciation and Bio availability, Italy. 9(2):67-70.
Fathy, E.S.L. and S. Farid (2001). The possibility of using vitamin Bs and yeast to delay senescence and improve growth and yield of common beans (Phaseolos vulgaris, L.). J. Agric, .Sci. Mansoura Univ., 21(4):1415-1423.
Fathy, E.S.L. and S. Farid and S.A.El-Desouky (2000). Induce cold tolerance of outdoor tomatoes during early summer season by using triphosphate (ATP), yeast, another natural and chemical treatments to improve their fruiting and yield. J.Agric. Sci. Mansoura Univ., 25(1):377-401.
Fathy, E.S.L., S. Farid and S.A. El Desouky, (2002). Induce cold tolerance of outdoor tomatoes during early summer season by using triphsphate (ATP), yeast, other natural and chemical treatments to improve their fruiting and yield. Agric. Sci. Mansoura Univ., 25(1): 377-401.
Gad El-Hak, S.H., A.M. Ahmed, and Y.M.M. Moustafa (2012). Effect of foliar application with two antioxidants and humic acid on growth, yield and yield components of peas (Pisumsativum L.). Journal of Horticultural Science & Ornamental Plants 4 (3): 318-328.
Garcia, M.C.V.; F.S. Estrella; M.J. lopez and Moreno. (2008). Influence of compost amendment on soil biological properties and plant dynamic soil.Dynamicplant.Special issue Compost (Guest Editor XiyingHao). 1(1):1-9.
Ghabbour, E.A. and G. Davies (2001).Humic substances: Structures, models and functions, Royal Society of Chemistry, England.
Hewedy, A. M., M. A. Morsy and M. Hafez (1996).Effect of frequency of fruit picking and foliar spray with some stimulants on the subsequent seed yield of eggplant. Egypt –Hung .Hort conf., 1:50-60.
Hu Shuixiu and Wang Ruizhen (2001). A study on the effect of Komix, Humicacid containing organic fertilizer, on spring soybean. ActaAgriculturaeUniversitatisJiangxiensis, 23(4): 463- 466.
Jariene, E; H.D. Anilcenko; J. kulaitiene and M. Gajewski.(2007). Effect of fertilizers on oil pumpkin seed crde fat, fiber and protein quantity.Agronomy Research. 5(1): 43-49.
Jensen, E. (2004) Seaweed; fact or fancy.Published by Moses the Midwest Organic and Sustainable Education.From the broad Caster. 12(3): 164-170.
Jianguo, Y.U.,Shuiying, Y.E.,Yujuan,Z.andYingchang, S.(1998). “Influence of humic acid on the physiological andbiochemical indexes of apple tress”. Forest Res., Vol.(11), No.(6), pp.623-628.
Kauser A. Malik, Azam F.(1985): Effect of humic acid on corn seedling growth. Environmental and Experi-mental Botany, 25: 245–252.
Larcher, W. (2003). Physiological Plant Ecology: Ecophysiologyandstres physiology of functional groups, 4th. Edition, Springer, New York.
Lee, Y.S., R.J. Bartlett (1976). Stimulation of plant growth by humic substances, Soil Science Society of America Journal. 40: 876-879.
Linchan D. J. (1978).Humic acid and nutrient uptake by plants.Plant and Soil. 50: 663-670.
Mattlob, A.N.; E.Sultan and K.S. Abdul.(1989). Vegetable production. Part two. Dar AL-Kutub publication on Mosul University, Iraq.(In Arabic).
Mackowiak C.L., Grossl P.R., Bugbee B.G. (2001): Beneficial effects of humic acid on micronutrient availability to wheat. Soil Science Society of America Journal, 56: 1744–1750.
MaggioniA ., Varanini Z ., Nardi S., Pinton R . (1987): Action of soil humic matter on plant roots: Stimulation of ion uptake and effects on (Mg2+, K+) ATPase activity. Science of the Total Environment, 62: 355–363.
Mahmoud, M.R. (2000).“Improvement of soil fertility and sorghum production as a result of composts and phosphorus fertilizers application” .Minia J. of Agric. Res. and Develop. Vol.(20) No. (3), pp.553-572.
Mesut K. Cimrin, ÖnderTürkmen, MetinTuran and BurcuTuncer (2010). Phosphorus and humic acid application alleviate salinity stress of pepper seedling. African Journal of Biotechnology Vol. 9(36), pp. 5845-5851.
Pal, S. and M.B. Sengupta (1985). Nature and properties of humic acid prepared from different sources and its effects on nutrient availability. Plant and Soil. 88: 91-95.
Phelps, B. (2000). Humic Acid Structure and Properties. Phelps Teknowledge. 29/12/1424. http://www.pheplesteck.com
Sarhan, T.Z. (2008). Effect of biological fertilizers, Animal residues, and Urea on Growth and yield of potato plant C.V. Desiree Solanumtuberosum L. Ph. D. Thesis Horticulture Sciences and Landscape Design (Vegetable), University of Mosul, College of Agriculture and Forestry.
Sarhan.A.T. and F. M. Sharif (1988). Fungus Physiology, Dar Al–Kutub Publication. Mosul Univ. Iraq. (In Arabic).
Sarwar, M., M. EhsanAkhtar, S. I. Hyder and M. ZameerKhan (2012). Effect of biostimulant (Humic Acid) on yield, phosphorus, potassium and boron use efficiency in peas. Persian Gulf Crop Protection, 1(4):11-16.
SAS Institute, Inc (2007).Statistical analysis system. SAS institute Inc., Cary, NC. USA.
Schnitzer, M. and S.U. Khan.(1972). Humic Substances in the Environment_.Marcel Dekker, Inc., New York.
Sivakumar, K. and Devarajan, L.(2005).“Influence of K- humate on the yield and nutrient uptake of rice”. Madras Agricultural Journal, Vol.(92), pp. 718-721.
Sposito, G. (1989). The chemistry of soils.Oxford Univ. Press, Inc, New York.Pp. 211.
Stevenson, F.J. (1994). Humus Chemistry: Genesis, Composition, Reactions. John Wiley & Sons, New York.
Tomati, U.; E. Galli; A. Grappelli and G. Dihena. (1990). Effect of earthworm casts on protein synthesis in radish (Raphanussativum) and lettuce (Lactuca sativa) seedlings. Biol. fert. Soil, 9: 288-289.
Vaughan D., Linehan D.J.(1976): The growth of wheat plants in humic acid solutions under axenic condi-tions. Plant and Soil, 44: 445–449
Published
2019-08-01
How to Cite
HASSAN YOUSIF, S., HASSAN YOUSIF, K., & MOHAMMAD SALIH, S. (2019). EFFECT OF BREAD YEAST ANDHUMICACID ON GROWTH AND YIELD TRAITS ON BROAD BEAN (Vicia Faba L.). Journal of Duhok University, 22(1), 98-1`06. https://doi.org/10.26682/avuod.2019.22.1.10
Section
Agriculture and Veterinary Science
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